Subscribe to The Jewish Standard free weekly newsletter

 
font size: +
 

Finding unity at the GA

Local leaders reflect on the Jerusalem conference

 
|| Tell-a-Friend || Print
 
 

For Rochelle Shoretz, this year’s Jewish Federations of North America’s General Assembly in Jerusalem was a chance to meet with Jews from all over the world as an expression of unity.

“As the executive director of Sharsheret, a New Jersey-based national organization addressing breast cancer and ovarian cancer in our community, I’ve already connected with many federation executives who want to bring Sharsheret programming to their community,” she said. “My ah-ha moment today was that together we could bring best practices in Jewish health to our brothers and sisters in Israel.”

Ms. Shoretz said that she was feeling the sense of unity that the GA brings to the Jewish world. It makes it even better when the GA convenes in Jerusalem, she added.

“I always feel a sense of unity with Jews from different denominations and backgrounds,” Ms. Shoretz said. “All of Sharsheret’s programs reach women and families from all walks of Jewish life. It is a core component of all we do.”

Jason Shames, executive vice president and CEO of the Jewish Federation of Northern New Jersey, agreed with Ms. Shoretz as he noted a strong sense of unity among the GA attendees.

“The Pew report is a common thread,” he said on Monday. “The common practice is that reports such as the Pew report help motivate people.”

Mr. Shames found that the chance to listen to Israeli Prime Minister Benjamin Netanyahu was a highlight, as it has been at earlier GAs. “He spoke to us about what Iran was up to, and he talked about the Palestinian issue,” he said.

The federation’s president, Dr. Zvi Marans, also noted the energy of having Jews from all over the world together in Jerusalem for this year’s GA.

The Pew report, he said should help world Jewry in the future. “We want a Jewish future that is vibrant and thriving,” he said.

The meetings and messages he had heard so far connected directly to Israel’s national security, juxtaposed with the ever-present Iranian nuclear threat and the issue of a two-state solution.

Dr. Marans said that Prime Minister Netanyahu wants that two-state solution, but Israel’s security must be a reality, not just a talking point.

On the subject of Jewish identity, Dr. Marans talked about the overall concern on how to connect with detached or disinterested Jews.

“The Pew study emphasized that,” he said.

Ms. Shoretz added that northern New Jersey had a strong showing of lay and professional leaders in attendance.

“Our commitment to Israel extends far beyond words alone,” she said.

“We are supporting communities abroad, shaping educational programming about the issues facing Israel back home, and collaborating with nonprofit organizations, like Sharsheret, that are national and international role models of Jewish engagement.”

The GA ended on Tuesday, November 12. Next year’s GA will be held from November 9 to November 11 in Washington, D.C.

 
|| Tell-a-Friend || Print
 
 

Stay tuned for the return of comments

 

Laughing with Joan

I made Joan Rivers laugh.

Of course she made me laugh, like she did to millions of others through her decades-long, often unfiltered, and ever-funny career, but yes, I made Joan Rivers laugh.

At the time, I was working at the celebrity-obsessed New York Post, and as the features writer for its women’s section, I had reason to ring up the raspy-voiced, Brooklyn-born blonde for a quickie. I had to grab a quote for some story that I was writing. As I recall, the conversation had turned to food, a favorite subject of the Jewish woman on my end of the phone, and, apparently, of that Jewish woman on the other end as well. Joan told me that she just adored the creamed spinach served at the legendary Brooklyn restaurant, Peter Luger’s — a must-have accompaniment to its famous and robust steaks. Joan told me she would dine there with a hairdresser-to-the-stars, the late Kenneth Battelle. (She kept her physique petite with this practice: She never ate anything after 3 p.m. If she did find herself dining with someone, she popped Altoids to keep her mouth busy.)

 

Cookin’ it up!

Tales of a Teaneck kitchen prodigy

How did 12-year-old Eitan Bernath of Teaneck come to be on the Food Network’s popular cooking show “Chopped”?

“He’s always been curious and he likes science,” said his mother, Sabrina Bernath. “He thinks it’s cool to mix flavors and watch things rise. He also likes to make people happy,” she added, pointing out that he had just brought his friends a freshly baked batch of cinnabuns.

For Eitan, a student at Yavneh Academy in Paramus, cooking is more than just a hobby. Struggling for the right word, the fledgling chef — whose website, cookwithchefeitan.com, will launch this week — described his relationship with the culinary arts as a “passion.”

 

Killed in the name of God

Fair Lawn scholar studies medieval Jewish child martyrs

“Jews rejected child sacrifice 3,500 years ago,” read the headline in ads signed by Elie Wiesel and placed in newspapers around the world by Rabbi Shmuley Boteach’s Our World organization. “Now it’s Hamas’ turn.”

But that may be stretching the truth.

In the 12th century — not even a thousand years ago, making it recent by the standards of Jewish history — Jews boasted of making martyrs of their children, deliberately killing them rather than allowing them to be converted to Christianity.

It was an era in which Jews were besieged by Christian mobs demanding their conversion or death, a horror recalled by the radical jihadist army of the Islamic State in Iraq and Syria and its massacres of non-Muslims.

 

RECENTLYADDED

Unity first

Groups from across the Jewish spectrum make solidarity missions to Israel

As rockets fell on Israel, the North Jersey Jewish community made a grand show of support through rallies and donations, but some local rabbis decided to show their support even more strongly, by putting boots on the ground.

Earlier in the summer, Rabbi Shmuel Goldin led a large group of congregants and friends to Israel, and the Jewish Federation of Northern New Jersey sent a mission as well. Local rabbis and laypeople, too, have been going on their own.

Orthodox, Conservative, and Reform rabbis jetted off to Israel in July and August, making a statement to their communities — and to Israelis — that the American Jewish community continues to support Israel, especially during times of war.

 

Cookin’ it up!

Tales of a Teaneck kitchen prodigy

How did 12-year-old Eitan Bernath of Teaneck come to be on the Food Network’s popular cooking show “Chopped”?

“He’s always been curious and he likes science,” said his mother, Sabrina Bernath. “He thinks it’s cool to mix flavors and watch things rise. He also likes to make people happy,” she added, pointing out that he had just brought his friends a freshly baked batch of cinnabuns.

For Eitan, a student at Yavneh Academy in Paramus, cooking is more than just a hobby. Struggling for the right word, the fledgling chef — whose website, cookwithchefeitan.com, will launch this week — described his relationship with the culinary arts as a “passion.”

 

Unpacking Samuel

Salon Tiferet offers layered readings of biblical texts to grown-ups

The two books of Samuel tell rich, textured stories of a world both similar to ours and radically different.

They describe people whose motivations are recognizable to us, although their actions might not be; they place those characters in a world whose governance is constantly under discussion. They look at power and powerlessness, at prayer and action, at faith and strategy; they are written in language that is supple and nuanced. They are multifaceted and evoke strong emotion.

And many of us know simply what we’ve known since childhood or from listening to haftarah readings. We know little vignettes of Hannah praying silently for a son, of Samuel in the Temple, of David fighting Goliath, of David and Jonathan devising a pact of safety together. But many of us have not read them as adults, through an academic lens or even through adult eyes.

 
 
S M T W T F S
1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30